To all the fellow Gurus and Gals. May your day be peaceful and be thankful for the life you have. Peace.
Here is a turkey recipe that also includes the use of popcorn as a stuffing - imagine that! When I found this recipe, I thought it was perfect for people who just are not sure how to tell when turkey is thoroughly cooked, but not dried out. Give this a try. TURKEY For a 18 - 24 lb. turkey: 2 1/2 cups melted butter 3 cups stuffing 2 1/2 cups uncooked popcorn Salt/pepper to taste Preheat oven to 350 degrees. Brush turkey well with melted butter, salt and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of the oven. Listen for the popping sounds. When the turkey's @$$ blows the oven door open and the turkey Flies across the room, it is done. HAPPY THANKSGIVING!!
Aha.....time to go hit a big, dumb...slightly scary, noticeably agressive flightless (flightless if raised on a farm anyway) bird in the head with a 2x4 with a nail in it. :blunt:
Happy Thanksgiving one and all, and hope that you have had a good year and many reasons to give thanks.
Happy Thanksgiving everyone! I have a lot to be thankful for but also a lot to worry about too...a certain someone might be gettin a bun in the oven...
Things You Can Say, and Get Away with, on Thanksgiving: 1. Talk about huge breasts! 2. Tying the legs together keeps the inside moist. 3. It's Cool Whip time! 4. If I don't undo my pants, I'll burst! 5. Whew, that's one terrific spread! 6. I'm in the mood for a little dark meat. 7. Are you ready for seconds yet? 8. It's a little dry, do you still want to eat it? 9. Just wait your turn, you'll get some! 10. Don't play with your meat. 11. Just spread the legs open and stuff it in. 12. Do you think you'll be able to handle all these people at once? 13. I didn't expect everyone to come at once! 14. You still have a little bit on your chin. 15. How long will it take after you stick it in? 16. You'll know it's ready when it pops up. 17. Wow, I didn't think I could handle all of that! 18. That's the biggest one I've ever seen! 19. How long do I beat it before it's done?
don't eat too much today peeps- you'll be eating the same thing tomorrow. and the next day, too happy thanksgiving gurus.
Well, I hope that y'all had a fine day..... fine as frog hair. Happy Thanks giving all, from all of us down here in Texas.
