far from caviar but the nastiest stuff i ate was shad roe dipped in egg and fried urhg it tastes yucky,shad flesh is second worse
Habanero Pepper. It's not exactly nasty but it was one of the most unpleasant things I ever consumed, lol. http://phoenix.about.com/od/foodanddrink/ss/chilepepper_4.htm My buddy got some of the juice on his fingers and touched his eye by mistake - his left eye swelled completely shut and he had to go to the emergency room to have his eye flushed out. :nerd:
No doubt! lol If you've ever seen how they make Ketchup then you know you probably shouldn't eat it, but I'll have a ketchup fit if I don't get my fix.eng:
Hmm Well the nastiest thing, well to most people, I ever knowingly ate was steamed cow tongue. I love it, my mom cooked it regularly. The nastiest thing I ever unknowingly ate was a whole bag of boiled shrimps that had maggots inside them, I was down to the last shrimp when I broke it open and lo and behold it was full of maggots. Apparently the lady who was selling them did not throw away the unsold stock from previous days so for all I know those shrimp were over a week old Oh I also love Liver (all types) Chicken feet Pig tripe (Intestines) Chicken gizzards (Stomach) Chicken hearts
haha, i ate a goldfish once. but it's not so bad if you just swallow it with water, it's like swallowing a pill.
wtf???? that looks rank. uke2: cheers, I got a keyboard full of puke now you ever heard of Mc.Donalds? lol
I <3 fried chicken liver. If you ever visit the south, try to get some at KFC. They don't serve it except in the southeast I think. I remember trying to get some when I visited hollywood and they just looked at me like I was nuts. however, it does have to be cooked just right, if it's too dry it'll be nasty, but if it's too wet it's even worse. Also you gotta give it a once over for green stuff, it's safe to eat the green stuff but that's bile and it will taste something awfull if you get a mouthful.
Dang. I love caviar, uni and oysters (both raw and roasted lightly in the shell). Fried chicken gizzards too though I can't do tripe or chicken feet. Uni fits into the Asian "fifth flavor" category that translates as pungent or earthy. I suppose mushrooms fit into that as well. I've heard people describe sea urchin as tasting like river water, lol, which probably isn't a terrible analogy. I'm not surprised somebody mentioned bananas. I know a handful of people who can't eat them because of the texture.
I don't know really. I am adventurous with what I eat, I've had oysters all that kind of jazz, probably the worst thing I ever ate was... well.... cat food. Was at University, nothing to eat, no money, wasn't going home for a week.. so I stole some cat food and put it in a bag, lived off it for a few days.. that and the only jar of marmite I had... let me tell you something... you will want to die after eating only marmite off a spoon for four days